Sayur Asem is a tangy and sweet recipe from Indonesia which is perfect for the cooler months. I ate this with noodles and it was the perfect slurpy combination! This soup is: PunchySpicyWarmingSweet In a nutshell Ingredients For the paste Method Get more on YouTube, TikTok and Instagram at @cookwithpez
Tag: soup
How To Make Chinese Corn Soup
Here is a recipe that has minimal ingredients but a delicious sweet and savoury taste. For a more filling meal, you can add in silken tofu and serve it with rice. Ingredients  Method If you made this recipe, make sure to tag me at @cookwithpez to show me your delicious creation!
Vegan Miso Noodle Soup With Bok Choy, Mushrooms & Puffed Tofu (1 POT RECIPE)
Are you ready for the easiest, umami packed noodle soup? This is a deliciously quick recipe for miso noodle soup when you are craving some comfort food! I highly recommend using puffed tofu because it soaks up all the flavour. Even better, all you need is 1 pot to cook all of these ingredients. Ingredients…