These Christmas holidays, I travelled with my family on a week long trip to Adelaide via The Overland train from Melbourne, which was around an 11 hour journey. The trip there was a bit longer than expected due to some issues on the tracks, as we had to take a bus first from Southern Cross…
Tag: food
What I Did In Bali & The Best Vegan Food in Sanur
The abundance of good vegan food, being able to immerse myself in the language and the laid back vibes is why I keep coming back to Bali. As someone with a strong intention and interest to learn about Indonesia, Bali is like the perfect balance between home comforts and Indonesian culture. It was also so…
What I Did in Bali & My Thoughts on 5 Vegan Cafes in Canggu
To finish off our trip to Indonesia we flew from Semarang to Bali and it was such a nice way to wrap up the trip – it was like easing back into something familiar again and I knew all the delicious comfort food (eg. croissants, pasta, pancakes) I’ve been craving would be right at my…
What I Did in Bandung, Indonesia – Staying in the Woods, Strawberry Picking & Eating Good Vegan Food
After a few days in Jakarta I was looking forward to returning to the serenity of Bandung. There’s something about Bandung that just feels right. It’s still busy but has a suburban town feel. It’s less than an hour Whoosh fast train ride away, making it a popular getaway from the intensity of the city….
What It’s Like Being Vegan In Jakarta – Cooking Indonesian Food, Where I Ate & Travel Tips
After a chill few days in Labuan Bajo, we flew to Jakarta and prepared ourselves to be engulfed in this busy, fast-paced and extremely populated city. In shopping malls and regular chains, vegan options are not commonplace, as well the knowledge of what vegan means is not as strong as western countries. There are however,…
Where To Eat Good Vegan Food in Labuan Bajo, Indonesia
It’s no secret that I love Indonesian culture and cuisine, but sometimes it can be a bit of a challenge to navigate a new area as a vegan. My boyfriend and I stayed in Labuan Bajo for a few days as part of our trip around Indonesia and did some extensive research on where to…
Homemade Vegan Dumplings
The start of a tradition… For the past few years, I’ve spent time with my family during Christmas to create these delicious dumplings. Now it’s become a tradition that we look forward to enjoying together. It took several occasions for my sister and I to finally get used to the fine motor skills required to…
Chinese Corn Soup
Here is a recipe that has minimal ingredients but a delicious sweet and savoury taste. For a more filling meal, you can add in silken tofu and serve it with rice. Ingredients Method If you made this recipe, make sure to tag me at @cookwithpez to show me your delicious creation!
Cook with Pez 